JoAnn's Pizza & Restaurant II Service List

Main Menu

• Pizza Menu

  toppings: sausage, pepperoni, mushroom, onions, green peppers, extra cheese, black olives, anchovies, sliced tomato, broccoli, spinach, ground beef, meatball, ricotta, sweet peppers, bacon

  • Red Cheese Pizza

    personal, small, medium, large

  • White Pizza

    personal, small, medium, large

  • Sicilian Pizza

• Gourmet Pizza

  medium and large only

  • Pizza Foccacia

    topped with broccoli, spinach, mushrooms, sweet, peppers, sautéed garlic, olive oil, spices, and marinara sauce, no cheese

  • Speical

    pepperoni, sausage, mushrooms, onions, green peppers, broccoli, black olives, sweet peppers, pizza sauce and mozzarella cheese

  • Fiorentina

    white pizza with mushrooms, spinach, sliced tomatoes, mozzarella, olive oil, garlic, and romano cheese

  • Pizza Melanzane

    with grilled eggplant, mozzarella cheese, sweet peppers, marinara, garlic, and romano cheese

  • Pizza Di Mare

    "seafood pizza" shrimp, scallops, mushrooms, marinara sauce and garlic

  • Pizza Margherita

    old world style, topped with plum tomato, fresh buffalo mozzarella cheese, basil, garlic, and olive oil

  • Grilled Chicken Pizza

  • Buffalo Chicken Pizza

  • All Meat Pizza

    pepperoni, sausage, meatballs, ham

  • Vegetable Pizza

    broccoli, spinach, mushrooms, peppers, garlic

  • Long Hot Pizza

    with roasted italian long hot peppers and garlic

  • Pizza Della Casa

    with grilled chicken, spinach, sun dried tomatoes, garlic and olive oil

• Strombolis

  pizza sauce and mozzarella cheese. medium and large only

  • Strombolis

    plain, pepperoni and sausage; steak, green peppers, and onions

  • Vegetable

    broccoli, mushrooms, onions, green peppers

• Calzones

  pizza sauce, mozzarella, and ricotta cheese. medium and large only

  • Calzones

    plain with ham. proscuitto, spinach, broccoli

• Appetizers

  • Garlic Knots

  • Shrimp Cocktail (5)

    steamed jumbo shrimp served with cocktail sauce

  • Clams on the Half Shell (6)

  • Fresh Fried Calamari

  • Fresh Mussels

    served in traditional white or marinara

  • Clams Possilipo

    clams sautéed with fresh garlic, basil and white wine in marinara sauce

  • Steamed Clams Bianco

    clams steamed in garlic, white wine, butter and italian seasonings

  • Shrimp in the Basket

    with french fries

  • Chicken Fingers

  • Mozzarella Sticks (5)

    with marinara sauce

  • French Fries

    with or without cheese

  • Onion Rings

  • J-Bombs (5)

  • Hot or Mild Wings (7)

  • Stuffed Mushroom Caps

    with crab imperial

  • Stuffed Mushrooms Fiorentina

    with fresh spinach and mozzarella cheese

  • Roasted Peppers

    with provolone or mozzarella

  • Long Italian Hot Peppers

    with provolone or mozzarella

  • Boccacini Salad

    fresh mozzarella and roasted peppers with sliced tomato over greens with vinaigrette

  • Bruschetta

    italian bread topped with plum tomatoes and secret garlic sauce with mozzarella cheese, baked to perfection

• Soups

  • Baked French Onion

    crock of french onion soup topped with croutons, mozzarella cheese, and a touch of romano cheese

  • Soup of the Day

    chef's special selections

• Salads

  all served with garlic bread or plain bread. dressings: house, creamy italian, french, russian, bleu cheese, honey mustard, ranch

  • Caesar Salad

    crisp fresh romaine tossed with seasoned croutons and our homemade caesar dressing

  • Jo Ann's Salad

    chicken breast marinated and grilled to perfection, sliced and served over mixed green salad with our house vinaigrette dressing

  • Chef's Salad

    julienne cuts of imported ham, turkey, and swiss cheese served over mixed greens and your choice of dressing

  • Antipasto

    genoa salami, capicola ham, and provolone cheese over tossed greens and garnishes

  • Tuna Antipasto

    combination of cold cuts of salami, capicola, provolone cheese and tuna mixed with mayonnaise over fresh crisp green salad

  • Turkey and Cheese Salad

    slices of turkey breast and provolone cheese served over tossed green salad

  • Garden Salad

    mixed greens, tomato, cucumber and red onions

  • Grilled Chicken Caesar Salad

    marinated grilled chicken breast sliced and served over fresh romaine tossed in our homemade caesar dressing and croutons

  • Spinach Salad

    fresh spinach with chopped crisp bacon, sliced fresh mushrooms, sliced tomatoes, hard boiled egg with a sprinkle of grated romano cheese and house dressing

  • Roasted Pepper Salad

    roasted peppers, provolone cheese and anchovies served over crisp greens with our house dressing

  • Tuna Salad

    tuna mixed with mayonnaise over fresh crisp green salad

  • Bella Salad

    marinated grilled chicken, tri-colored pasta noodles over tossed salad in our house dressing with garlic knots

  • Caprisse Salad

    fresh buffalo mozzarella and roasted peppers, black olives over mixed green salad

• Side Orders of Vegetables

  • Spinach Aglio E Olio

  • Broccoli Rable

    italian broccoli sautéed with sliced fresh garlic, tomato and olive oil

  • Asparagus

    steamed with garlic and olive oil

  • Steamed Broccoli

    with garlic and oil

• Fish

  served with your choice of soup or salad and garlic bread

  • Broiled Filet of Flounder

    served with a side of pasta

  • Broiled Stuffed Flounder

    served with a side of pasta

• Pasta and Seafood Specialties

  served with your choice of soup or salad and garlic bread

  • Spaghetti and Clam Sauce

    your choice of red or white

  • Spaghetti and Mussels

    sautéed in fresh garlic, olive oil and seasonings, served red or white

  • Spaghetti, Mussels, and Clams

    sautéed littleneck clams and mussels in red or white sauce

  • Calamari

    sautéed squid in your choice of red, white or diavolo sauce, served over spaghetti

  • Zuppe Di Pesce

    fresh combination of scallops, shrimp, clams, mussels and calamari in white or spicy red diavolo sauce, served over spaghetti

  • Italian Trio

    sautéed shrimp, scallops and calamari in garlic, olive oil, zesty plum tomato sauce, served over pasta

• Shrimp Specialties

  served with your choice of soup or salad and garlic bread

  • Shrimp Scampi

    sautéed in garlic, butter, white wine and lemon sauce, served over pasta

  • Shrimp Fra Diavolo

    sautéed in spicy hot marinara sauce, served over pasta

  • Shrimp and Scallops Scampi

    a combination of sea scallops and shrimp sautéed in garlic, butter, white wine and lemon sauce, served over pasta

  • Shrimp and Broccoli Rabe

    sautéed in garlic, olive oil, italian broccoli, fresh tomato and white wine, served over pasta

  • Shrimp and Broccoli Scampi

    sautéed shrimp and broccoli, garlic, olive oil, butter and white wine, served over pasta

  • Shrimp Caprisse

    sautéed with shallots, a touch of garlic, butter, asparagus, fresh tomato in brandy cream sauce, served over fettuccine

  • Le Crevete

    jumbo shrimp sautéed with shallots, filet tomatoes, fresh mushrooms, touch of garlic, deglazed with brandy cream and served over fettuccine

  • Shrimp Parmigiana

    lightly breaded, deep fried and topped with tomato sauce and mozzarella cheese, served with a side of pasta

  • Shrimp Del Casa

    sautéed shrimp with mushrooms, asparagus in garlic, olive oil, plum tomato with crabmeat over pasta

• Spaghetti

  • Spaghetti with Marinara Sauce

  • Spaghetti with Meatballs or Sausage

  • Spaghetti Aglio E Olio

  • Spaghetti Bolognese

  • Spaghetti Con Broccoli

• Capellini

  angel hair

  • Capellini Primavera

    a mix of fresh vegetables sautéed in fresh garlic and olive oil with a touch of butter, light cream and seasoning

  • Capellini Alla Jo Ann's

    with fresh asparagus and prosciutto, sautéed in butter, garlic, cream, special seasoning and romano cheese

• Fettuccine

  • Fettuccine Alfredo

  • Fettuccine Carbonara

    sautéed prosciutto, pancetta in butter, touch of brandy and cream sauce

• Tortellini

  pasta rings filled with ricotta cheese or meat

  • Cheese Tortellini

  • Meat Tortellini

  • Cheese Tortellini Di Napoli

    baked in creamy tomato sauce, fresh herbs and romano cheese, topped with mozzarella cheese

  • Tortellini Alfredo

    cheese or meat

  • Meat Tortellini Bolognese

    served with a zesty fresh meat sauce

  • Cheese Tortellini Alla Jo Ann's

    sautéed in butter with fresh asparagus, prosciutto and romano cheese in cream sauce

• Gnocchi

  homemade ricotta cheese dumplings

  • Gnocchi

    in marina sauce

  • Gnocchi Classico

    baked in cream tomato sauce, fresh herbs, romano and mozzarella cheeses

  • Gnocchi Alfredo

• Ravioli

  • Baked Ravioli

    baked in tomato sauce and mozzarella cheese

  • Ravioli Di Nonno

    sautéed with a touch of garlic, fresh spinach, fresh tomato in brandy cream sauce

  • Lobster Ravioli

    stuffed with cheese and lobster meat, sautéed with garlic, asparagus, plum tomato in cream sauce topped with crabmeat

• Penne

  • Baked Penne

  • Penne Alla Vodka

    sautéed in butter, concassé tomato, deglazed with a touch of vodka and cream with fresh pecorino romano cheese

  • Rigatoni Quattro Formaggio

    homemade rigatoni blended with ricotta, sharp provolone, mozzarella and grated cheese, baked in tomato sauce

• House Special Pastas Plus

  all are homemade; served with your choice of soup or salad and garlic bread

  • Manicotti

    fluffy crepes filled with a blend of ricotta cheese, seasoning and fresh herbs, served in a homemade tomato sauce

  • Stuffed Shells

  • Baked Lasagna

    layers of pasta noodles, fresh ground beef, ricotta and mozzarella cheeses, baked in homemade tomato sauce

  • Macaroni Fatto Di Nonna

    hand rolled old world style pasta served in a zesty marinara sauce (allow 25 minutes to cook)

  • Eggplant Parmigiana

    served with a side of pasta

  • Eggplant Rollintini

    stuffed with ricotta and mozzarella cheeses, served with a side of pasta

  • Cavatelli Con Broccoli

    cooked al dente, sautéed in fresh garlic, olive oil, broccoli florets, romano cheese, fresh tomato and seasoning

  • Pasta Forno

    homemade rigatoni in meat sauce, ricotta, topped with mozzarella cheese and baked to perfection

• Side Orders of Pasta

  • Fettuccine Alfredo

  • Spaghetti Aglio E Olio

  • Spaghetti Marinara

    with or without meat sauce

  • Penne Marinara

    with or without meat sauce

  • Angel Hair Marinara

    with or without meat sauce

  • Meatballs

  • Sausage

• Veal

  all entrees are made from nature veal. served with your choice of soup or salad, a side of pasta, and garlic bread

  • Veal Parmigiana

    breaded veal cutlet topped with tomato sauce and mozzarella cheese

  • Veal Cutlet Milanese Con Broccoli Rabe

    pan fried, breaded veal, topped with sautéed broccoli rabe in garlic and olive oil with plum tomatoes

  • Veal Fiorentina

    sautéed in butter, fresh garlic, mushrooms and spinach, touch of marinara sauce, white wine and topped with mozzarella cheese

  • Veal Saltimbocca

    sautéed in mushroom, prosciutto, a touch of sage, and marsala wine, topped with mozzarella cheese

  • Veal Rollintini

    medallions of veal rolled and stuffed with crab imperial, sautéed with garlic, shallots, fresh tomato in brandy cream sauce

  • Veal Marsala

    medallions of veal sautéed in butter, fresh mushrooms, and marsala wine

  • Veal Scallopini

    sautéed with fresh mushrooms, green peppers, onions, garlic and marinara sauce

  • Veal Francaise

    egg batter dipped and sautéed in butter, white wine lemon sauce

  • Veal Alla Jo Ann's

    sautéed veal in olive oil, garlic, asparagus, mushrooms, plum tomatoes and a touch of cream over penne pasta

• Chicken

  served with your choice of soup or salad, a side of pasta, and garlic bread

  • Chicken Parmigiana

  • Chicken Cacciatore

    sautéed with mushrooms, green peppers, onions and a touch of garlic, finished with marinara sauce

  • Chicken Piccanti

    sautéed in butter, capers, lemon and white wine sauce

  • Chicken Marsala

    sautéed in butter with fresh mushrooms and marsala wine

  • Chicken Fiorentina

    sautéed in olive oil, garlic, mushrooms, fresh spinach, and a touch of marinara sauce, white wine and topped with mozzarella cheese

  • Chicken Providenza

    sautéed chicken breast and shrimp, asparagus, mushrooms, filet tomatoes, a touch of garlic butter with brandy in cream sauce

  • Chicken Abruzzi

    sautéed chicken in butter and marsala wine, topped with prosciutto and mozzarella cheese

  • Chicken and Broccoli Alfredo

    over fettuccine

  • Chicken Francaise

    egg batter dipped and sautéed in butter, white wine and lemon sauce

• Kids Menu

  • Spaghetti and Meatballs

  • Chicken Fingers

    with french fries

  • Ravioli and Meatballs

  • Shrimp in a Basket

• Hot Subs

  additional charge for extra cheese or sweet peppers

  • Steak

  • Cheese Steak

  • Mushroom Cheese Steak

  • Pepper Steak

  • Pizza Steak

  • Bacon Cheese Steak

  • Pepperoni Cheese Steak

  • Chicken Steak

  • Chicken Cheese Steak

  • Cheese Steak Special

    with mushrooms, peppers, and fried onions

  • Spinach Chicken Cheese Steak

  • Sausage

    with green peppers, fried onions, and sauce

  • Sausage Parmigiana

  • Eggplant Parmigiana

  • Broccoli Rabe and Sharp Provolone

    with garlic and olive oil

  • Marinated Grilled Chicken and Broccoli Rabe

    with sharp provolone

  • Marinated Grilled Chicken Breast

    with roasted peppers and sharp provolone

  • Marinated Grilled Chicken Breast

    with mushrooms, fried onions, and provolone

  • Pepper and Egg

  • Hamburger

    served on a kaiser roll

  • Cheeseburger

    served on a kaiser roll

  • Hamburger Sub

  • Cheeseburger Sub

  • Vegetable Sub

    with or without cheese

  • Meatball

  • Meatball Parmigiana

  • Chicken Parmigiana

  • Veal Parmigiana

  • Chicken Cutlet

    with lettuce, tomato, and mayonnaise

• Cold Subs

  additional charge for extra cheese or sweet peppers

  • Real Italian Sub

    with provolone, cotechino, pepper ham, capicola, and genoa salami

  • Turkey Sub

    with or without cheese

  • Homemade Roast Beef

    with or without cheese

  • Tuna

    with or without cheese

  • Imported Italian Prosciutto, Roasted Peppers, and Provolone

  • Genoa Salami, Capicola, and Provolone

  • Imported Ham and American Cheese

• Desserts

  call for the cake of the day

  • Genuine Homemade Sicilian Cannoli

Lunch Menu

• Lunch Menu

  New lunch special menu Tuesday, Wednesday, & Thursday 11:30-3:00 dining room

  • Stuffed Shells

    with meatballs and garlic bread

    $7.95

  • Cavatelli & Broccoli

    with garlic bread

    $7.95

  • Baked Penne

    with garlic bread

    $7.95

  • Grilled Ham & American Cheese

    on a kaiser with french fries

    $6.95

  • Chicken Parmigiana

    on a kaiser with french fries

    $6.95

  • Turkey & Provolone

    lettuce, tomato, mayo on a kaiser roll with pasta salad

    $6.95

  • Personal Pizza

    for one with a fountain drink

    $6.95